Have you been bludgeoning your onions and bruising your basil? Dull knives can actually impact the flavor and presentation of your carefully prepared meal, taking the fun right out of cooking. Dull knives also increase the risk of injury because they require more pressure to cut through foods which can also cause dangerous slippage. What's worse than bruised basil? A cut finger!
Let's face it, knife sharpening has never been as easy as it should be. Packaging up your knives to mail or transport to the local sharpener is burdensome. Plus you can be without your knives for days or weeks unless you carefully plan out a sharpening schedule - because everyone has time for that! Our subscription service takes the hassle out of knife sharpening and saves you time.
Why spend a small fortune on a set of professional-grade knives? We eliminate the large, retail middle man mark-ups that exist with big-name brands. With Knifey, you get a set of freshly sharpened knives once, twice, or three times a year. Gone are the days of spending big dollars on expensive knife sets only to spend more money on sharpening services. Knifey's subscription service provides a great value proposition.SEE HOW KNIFEY CAN SAVE YOU MONEY
One of the biggest misconceptions out there is that a honing rod will sharpen your knives effectively. True and effective sharpening, however, involves creating an entirely new razor edge on your blade. Honing rods may help with a tune up here or there, but knives require real sharpening at least once a year to keep your blade edges even and properly angled for maximum capability. Give Knifey's professionally sharpened knives a try - it will change your life.Read more about sharpening misconceptions
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